| Target | Indicator | Result |
|---|---|---|
SDG 12
RESPONSIBLE CONSUMPTION & PRODUCTION
|
||
| 12.2 By 2030, achieve the sustainable management and efficient use of natural resources | 12.2.2 Domestic material consumption, domestic material consumption per capita, and domestic material consumption per GDP | Using local materials in the south to create products and packaging such as bamboo, pandan leaves, banana leaves, reeds, coconuts, animal skins, pearls including the use of dyes that derived from natural materials to reduce the import of goods from abroad. |
| 12.5 By 2030, substantially reduce waste generation through prevention, reduction, recycling and reuse | 12.5.1 National recycling rate, tons of material recycled | Using recycled materials as an ingredient in the product, such as using leftover cloth to make bags, using banana peels to make notebook covers, bringing the coconut shell to make a lamp. |
The packaging and product development project with identity for commercial value-added (Southern Region) is a project under the project of the One Tambon One Product Project in the fiscal year of 2019. The faculty of teachers, Tourism school of Faculty of Environmental Culture and Ecotourism, have been involved in driving and implementing a project towards packaging and product development with the Southern identity on April 9, 2019, at Marlin Hotel, Muang District, Surat Thani Province.
The packaging and product development project with identity for commercial value-added (Southern Region) is a project under the project of the One Tambon One Product Project in the fiscal year of 2019. The faculty of teachers, Tourism school of Faculty of Environmental Culture and Ecotourism, have been involved in driving and implementing a project towards packaging and product development with the Southern identity on April 9, 2019, at Marlin Hotel, Muang District, Surat Thani Province.
